Made in Australia
- Place of Origin: Tasman Sea and nearby areas
- Taste: Soft and sticky taste. Rich and sweet flavour
- Storage method: Refrigerator required (0-4°C)
- Soaking method: Soaking rate about 3-4 times (by weight)
- Nutrients: Contains high level of protein, calcium, iron, vitamin A and other trace elements
- Efficacy: Good for intestines. Enhancing immunity system
